Our Fortitude Valley Menu
IF THERE’S ONE THING WE KNOW, IT’S IRISH HOSPITALITY.
THAT MEANS A FULL PINT, GOOD CRAIC AND HEARTY FARE.
Combining meals that will transport you to the Emerald Isle with Aussie pub classics, pizzas, burgers and even our warming Sunday roast, you won’t be starved for choice.
garlic bread (v)
9Fresh focaccia spread with garlic
butter, toasted till golden
CALAMARI (SF) (GF)
15Calamari tossed in a sumac seasoning,
deep fried till crispy served with
house made aioli and a lemon wedge
fries
9Golden fries coated in a morrish chilli salt
with a side of aioli
loaded fries
14Fries topped with crispy bacon,
american cheese sauce, shallots
and lashing of either gravy or curry sauce
chicken wings
Buttermilk chicken wings tossed in a cajun
seasoning served with celery sticks and
your choice of sauce
POTATO AND LEEK SOUP (V)
10A silky soup of potato and leek garnished
with cream and chives served with toasted focaccia
chicken curry
21Ireland’s favourite curry with chicken thigh
and vegetables with steamed rice and fries
BEEF AND GUINNESS PIE
21Beef slow cooked in Guinness with a puff pastry
lid paired with mash, peas and gravy
bangers and mash
21Apple and herb pork sausages with creamy mash and
peas served with gravy
irish strew
21Lamb shoulder slow cooked in a braise of vegetables,
stock and herbs. Perfect warmer for a winters day
IRISH BREAKFAST (weekend only)
21Chefs loaded breakfast of fried eggs, bacon,
sausage, black pudding, golden hash brown,
beans and a slice of toasted focaccia

colcannon (v) (gf)
6Buttery mash combined with braised cabbage
GARDEN SALAD (V) (GF)
6Mixed leaves, cucumber, tomato
and pickled onion with our house dressing
SEASONAL STEAMED VEGETABLES (V) (GF)
FINNS HOUSE COLESLAW (V) (GF)
6*15% SURCHARGE ON PUBLIC HOLIDAYS
FULL TAKEAWAY MENU AVAILABLE.
AVAILABLE ON DELIVEROO AND UBER EATS
chicken schnitzel
18Panko and herb crusted chicken breast served with
fries and fresh slaw
Add Gravy $3 | Mushroom $3 | Peppercorn $3
200GM RUMP STEAK (GF*)
18Classic pub rump served with fries and Finns garden salad
Add Mash $3 | Gravy $3 | Mushroom $3 | Peppercorn $3
FISH AND CHIPS (SF)
20Golden fried battered fish served with garden salad
and fries with a side of tartare and lemon wedge

LUNCH TIME
SPECIAL 13
Lunch time specials available
Mon-Sat from 11:30am-2:30pm
FINNS BURGER
20Classic angus cheeseburger topped with melted cheese,
pickles, mustard and ketchup on a
milk bun served with fries
BUTTERMILK FRIED CHICKEN BURGER
20Chicken breast marinated in buttermilk tossed in cajun
seasoning with a creamy slaw and
aioli on a milk bun served with fries
STEAK SANDWICH
20Grilled rump steak on toasted focaccia with american
cheese, caramelized onions on mesclun
garnished with bbq sauce served with fries
BREKKIE ROLL
14Grilled crispy bacon, fried egg served with a golden hash
brown, bbq sauce on toasted focaccia
BURGER ADDS
Patty $4 | Bacon $3 | Egg $3
GRAVY | MUSHROOM | PEPPERCORN FRANKS | AIOLI | MCDONNELLS CURRY
Chef’s weekly selection of three roast
options including a vegetarian option served
with roast potatoes, butter glazed
vegetables, and Yorkshire pudding served
with a rich gravy (GF)
Sundays only
(GF*) Gluten free option available
(N) Contains Nuts (Ve) Vegan
(V) Suitable for vegetarians
(GF) Gluten Free (DF) Dairy Free
(SF) contains seafood
feta salad (v)
18Mesclun salad tossed with steamed green beans,
feta, toasted croutons dressed in a ranch sauce
CHICKEN PARMIGIANA
22Panko crumbed chicken breast with ham and napoli
sauce garnished in the oven with mozzarella
served with fries and Finns house slaw
VEGETARIAN CARBONARA PENNE PASTA
19Penne pasta with mushrooms, spinach,
in a creamy garlic sauce
Add Chicken $5 | Add Bacon $2
300GM RIB FILLET
28Tender Rib Fillet steak cooked to your liking,
and served with fries, finn’s house slaw,
and your choice of sauce
Add Mash $3 | Add Gravy $3 | Add Mushroom $3 | Add Peppercorn $3

MARGHERITA (V)
19Napoli base, mozzarella, fresh tomato, and basil
PEPPERONI (GF*)
20Napoli base, mozzarella, Sliced pepperoni and
mushrooms
SUPREME (GF*)
22Napoli base, mozzarella, A loaded pizza of ground beef,
crispy bacon, black olives, roasted capsicum.
bangers and mash
10CHICKEN SCHNITZEL AND CHIPS
10HAM AND CHEESE PIZZA
10*KID’S MEALS FOR AGE 12 AND UNDER
STICKY DATE PUDDING
12Served with caramel sauce, rum soaked dates,
vanilla ice cream
PROFITEROLES
12Baked choux pastry served with mixed berry jam,
chocolate ganache
Our menu
EVERYONE’S FAMILY AT FINN MCCOOL’S! WHICH IS WHY OUR MENU SHOWCASES SOME OF OUR FAVOURITES FROM BACK HOME ALONGSIDE AUSSIE PUB CLASSICS – SO YOU CAN ENJOY THE BEST OF BOTH WORLDS.
You’ll be hard strapped to find somewhere else in Brisbane that will serve a tasty beef and Guinness pie or true Irish stew alongside a chicken parmigiana or Margherita pizza, so it’s well worth popping in to see why Finn McCool’s is your new favourite local pub.