Our Surfers Paradise Menu
IF THERE’S ONE THING WE KNOW, IT’S IRISH HOSPITALITY.
THAT MEANS A FULL PINT, GOOD CRAIC AND HEART FARE.
Combining meals that will transport you to the Emerald Isle with Aussie pub classics, pizzas, burgers and even our warming Sunday roast, you won’t be starved for choice.
garlic bread (v)
8Soft baguette roll topped with
melted garlic butter and
toasted to perfection (V)
Add cheese +2 | Add bacon + $3
CHIP BASKET
8Crispy potato chips served
with your choice of sauce (V) (GF)
Add cheese +2 | Add cheese & bacon + $3
SEASONED POTATO WEDGES
11With sour cream (V)
Add slow-cooked pulled beef $4 | Add cheese $2
Buffalo Wings
Crispy fried wings topped with
your choice of sauce and
serve of ranch dressing on the side.
LOADED NACHOS
13Crunchy corn chips topped with
melted jacks’ cheese, chunky
tomato salsa, jalapenos
and sour cream. (V) (GF)
Add slow-cooked pulled beef $4
BUTTERMILK CHICKEN STRIPS
14Crispy fried chicken strips served
with sweet chilli aioli
SALT & PEPPER CALAMARI
15Crispy salt & pepper calamari
served with sweet chilli aioli (SF)
SOUP OF THE DAY
10Chef’s special selection of healthy
seasonal soup served with
toasted artisan bread
cottage pie
21Slow-cooked pulled beef and vegetables
in a rich gravy, topped with oven-baked
creamy mash, and served with
traditional Guinness sauce and artisan bread
BANGERS & MASH
21Chunky farmers market pork and
herb sausages served with mashed
potato, green peas, caramelised
onions and lashings
of rich Guinness sauce
CHICKEN CURRY
21Ireland’s favourite McDonnell’s curry,
succulent chicken breast served
with fragrant rice and crispy potato chips
BEEF AND GUINNESS PIE
21Tender beef cooked in Guinness wrapped
in a crumbly pastry shell served with
creamy mash potato and green peas
and accompanied with a rich gravy
Irish Breakfast
21Chef’s loaded breakfast of bacon,
pork sausage, fried eggs,
black pudding, hash browns,
grilled tomato, and toast
served with butter
Add Egg + $2 | Add Bacon + $2 |
Add Sausage + $2
PLEASE ORDER AT THE BAR
*15% SURCHARGE ON PUBLIC HOLIDAYS
FULL TAKEAWAY MENU AVAILABLE.
AVAILABLE ON DELIVEROO AND UBER EATS
RUMP STEAK 200G
19Char-grilled juicy rump steak, cooked
to your liking served with crispy potato chips,
Finn’s house salad (GF) and your choice of sauce
TOPPERS
Add calamari + $5 | Add fried egg + $2 |
Seasonal vegetables and mash + $3
BATTERED FISH
19Beer battered fish of the day served with
chunky chips, Finn’s house salad,
tartare sauce, and with a fresh lemon wedge
chicken schnitzel
19Crispy fried chicken breast fillet served
with chunky chips, Finn’s house
salad and your choice of sauce
LUNCH TIME
SPECIAL 12
Lunch time specials available
Mon-Sat until 2:30pm
BUFFALO CHICKEN BURGER
19Crispy buttermilk chicken strips
with cheddar cheese, tomato,
coleslaw and topped with buffalo
sauce in seeded milk bun,
and served with chunky chips
FINN’S BEEF BURGER
19Flame-grilled beef patty topped with cheddar cheese,
lettuce, tomato, and burger sauce in a
toasted milk bun served with chunky chips
BBQ CHICKEN & BACON BURGER
19Lightly seasoned char-grilled chicken
breast topped with crispy bacon, tomato,
coleslaw, and BBQ sauce on a toasted
milk bun served with chunky chips (*GF)
Vegan Quorn Burger
19Lightly seasoned char-grilled Quorn patty topped
with lettuce, tomato, and BBQ sauce on a toasted
vegan milk bun served with chunky chips (Ve) (V)
BURGER ADDS
Beef Patty $4 |Bacon $2 | Fried Egg $2
McDonnell’s curry $3 | Gravy $3 | Mushroom $3
Peppercorn $3 | GF gravy $3 | Aioli $2
Chef’s weekly selection of three roast
options including a vegetarian option served
with roast potatoes, butter glazed
vegetables, and Yorkshire pudding served
with a rich gravy (*GF)
(GF*) Gluten free option available
(N) Contains Nuts (Ve) Vegan
(V) Suitable for vegetarians
(GF) Gluten Free (DF) Dairy Free
(SF) contains seafood
CHICKEN PARMIGIANA
24Crumbed chicken breast topped with Napoli sauce
and smoked ham with mozzarella cheese
melted to perfection.
Served with crispy potato chips and Finn’s house salad.
RIB FILLET 300G
29Hand-selected Char-grilled juicy rib fillet served
with chunky chips, Finn’s house salad (GF)
and your choice of sauce
TOPPERS
Add calamari + $5 | Add fried egg + $2
Seasonal vegetables and mash + $3
crispy skin salmon fillet
28Juicy salmon fillet served with creamy mash,
butter glazed greens, garlic cream sauce,
and a lemon wedge (GF) (SF)
CRUNCHY ASIAN SALAD
19Julienne carrot, shredded cabbage and beetroot,
crisp mixed leaves, crunchy noodles, and toasted
peanuts tossed with a sweet Asian dressing (V) (*GF) (N)
Add Grilled chicken + $4 (GF) | Buttermilk chicken + $4
Calamari + $5 (SF)
Feta Cheese Salad
19With creamy feta cheese, crisp mixed leaves,
blanched broccoli, shredded beetroot, crisp croutons
and lightly tossed with Ranch dressing (V) (*GF)
Add Grilled chicken $4 (GF) | Buttermilk chicken $4
Calamari $5 (SF)
CARNIVORE
21Mozzarella cheese, ham, ground beef, roast chicken
on a tomato base with BBQ sauce
BBQ CHICKEN & BACON
21Mozzarella cheese, ham, and roast chicken
on a tomato base with BBQ sauce
PEPPERONI
21Mozzarella cheese, lashings of
pepperoni on a tomato base
MARGHERITA
20Mozzarella cheese, sliced tomato
and basil on a tomato base (V)
VEGGIE FEAST
21Mozzarella cheese, pumpkin, caramelized onion,
balsamic glaze on a tomato base (V)
Pizza Adds
Roast chicken $2 | Jalapeños $1 | Feta cheese $2
Gluten free base $3 (GF)
bangers & mash with gravy
10CHICKEN BITES AND CHIPS
10KIDS HAM & CHEESE PIZZA
10*KID’S MEALS FOR AGE 12 AND UNDER
CLASSIC STICKY DATE PUDDING
9With toffee sauce, chopped dates
and vanilla ice cream (V)
Strawberry Cheesecake Tart
10Creamy cheesecake with strawberry coulis swirl in a flaky biscuit base served with cream and berries (GF) (V)
Our menu
WE WANT EVERYONE TO FEEL PART OF THE BLENDED FINN MCCOOL’S FAMILY! THAT’S WHY WE’VE COMBINED THE BEST AUSSIE PUB CLASSICS WITH OUR FAVOURITES FROM BACK HOME. AUSTRALISH? IREALIAN? WE JUST CALL IT DELICIOUS.
Heralded as the best pub meal on the Gold Coast, you can enjoy chicken parmi or burgers for lunch then stick around for a full Sunday roast! We’re serving up the hand-picked best of homestyle cooked meals to keep your belly full every day of the week.
MMMM GUINNESS BEEF PIE LUNCH THEN LAMB SHANK FOR SUPPER? SETTLE IN AT FINN MCCOOL’S.
